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Between May and October, the Middle Mosel vintners open their historic wine cellars for the curious and for wine-lovers. On the so-called “Wine Cellar Open Days”, you can go from vintner to vintner and have the opportunity to sample some of the world-famous Riesling wines with the wine producer personally. Typical Mosel delicacies are of course served with the noble drops and musical entertainment contributes to the convivial mood.